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Our very first menu is ready!
We’re so excited for a Farmer meets Chef meal kit subscription! Our first week will be a fun one. Enjoy.
Honeynut Squash Pizza with Calabrian Pepper
Our Pwp pizza dough with roasted Honeynut squash, mozzarella, basil pesto sauce, calabrian peppers ( mild sweet heat), and organic arugula
Lemony Lentil soup with Grilled Scallion Yogurt and Crispy Kale
Creamy Four-Cheese Ziti Mac & Cheese with Black Truffle
PRODUCER SPOTLIGHT
We source our ingredients from local producers whenever possible. This week’s meal kits feature ingredients from these producers:
- Vitruvian Farms
- K&K Farms
- Grande Cheese
- Assorted Amish farmers
- Sartori Cheese
Our Culinary Treat this Week - Buttery Raspberry Crumble
Instructions: Store in package for 5 days in refrigerator
Ingredients: Old fashioned Oats, flour, brown sugar, baking powder, cinnamon, butter Raspberry Filling – K & K farms Fresh Raspberries, brown sugar, all purpose flour, vanilla extract, lemon zest, Pwp raspberry jam, Michigan Peach
Contains: Wheat, milk
