Description

Discover the Royal Taste and Texture of King Trumpet Oyster Mushrooms

Experience the majestic flavor and meaty texture of King Trumpet Oyster mushrooms, also known as King Oyster or French Horn mushrooms. These regal fungi are prized by chefs and mushroom lovers alike for their unparalleled taste and versatility.

King Trumpet Oysters boast thick, white stems and petite, brown caps, with a firm, smooth texture that holds up wonderfully in cooking. Their mildly earthy, subtly sweet flavor lends a deliciously nuanced umami essence to dishes.

Slice the stems into hearty rounds for vegetarian “scallops”, grill or roast whole for an impressive entrée, or sauté diced for a flavorful addition to stir-fries, pasta, and risottos. Packed with nutrients like vitamins B and D, King Trumpets offer a nutritious and satisfying culinary adventure.

Elevate your meals to regal heights with the exquisite flavor and meaty texture of King Trumpet Oyster mushrooms. Your taste buds will hail these mighty, majestic mushrooms!